Asian Broths & Stocks

So good, you can drink it on its own. “Stock” up on brilliant base flavours.

Slow-simmered the Asian way — with bones, protein and vegetables, cooked for hours to days. This patient process builds real depth, then refines it into a clean, balanced broth that’s easy to cook with, thanks to the generous use of root vegetables and aromatics.

Next-day delivery in Johannesburg & Pretoria. Delivered frozen. Use it every day — from miso soup and ramen to oxtail stew and Durban curries.