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  • H. Japanese Kai Vegetable Grater

    Buying this as a gift? View our gift vouchers here.

    Made in Japan by Kaijirushi — a trusted manufacturer of Japanese kitchen tools since 1938 — this aluminum grater is specially treated for anti-corrosion and wear resistance, ensuring long-lasting sharpness and durability.

    Its razor-sharp teeth make quick work of garlic, ginger, daikon, apple, or carrot, transforming them into smooth oroshi pulp. In Japanese cooking, oroshi is used to:

    • Brighten grilled fish and tempura with daikon oroshi

    • Add zing to dipping sauces with ginger oroshi

    • Sweeten dressings or sides with apple or carrot oroshi

    • Bring depth to sauces, stir-fries, and condiments with garlic oroshi

    Compact, durable, and crafted with Kaijirushi’s hallmark precision — a true essential for anyone who loves Japanese flavors.

    Specifications

    • Compact size: 210 x 100 x 40 mm, 90 gram
    • Material: Grater – Aluminum (anti-corrosion & wear-resistant treated), Saucer – Styrofoam resin (heat resistant up to 70°C)
    • Made in Japan

    Care

    • Strictly hand wash: dishwasher use will discolor aluminum